Encyclopedia of food science and technology /
Y.H. Hui, editor-in-chief.
- New York : Wiley, c1992.
- 4 v. : ill. ; 29 cm.
"A Wiley-Interscience publication."
Includes bibliographical references and index.
0471505412 (set) ;
Food industry and trade--Encyclopedias.
TP368.2 E52
Hui, Y. H.
664/.003