TY  - BOOK
AU  - Pennington,Jean A.Thompson
AU  - Spungen,Judith
TI  - Bowes & Church's food values of portions commonly used
SN  - 9780781781343 (pbk.)
AV  - TX551 P385 2010
U1  - 613.2 
PY  - 2010///
CY  - Philadelphia, Pa.
PB  - Lippincott, Williams & Wilkins
KW  - Nutrition
KW  - Tables
KW  - Food
KW  - Composition
KW  - Nutritive Value
KW  - Food Analysis
KW  - statistics & numerical data
KW  - Nutritional Physiological Phenomena
N1  - Includes bibliographical references (p. 403-415) and index
ER  -