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Udder to cheddar / by Julie Knutson.

By: Knutson, Julie, author.
Call number: SF271 K58 2019eb Material type: TextTextSeries: Knutson, Julie. Nature's makers: Publisher: Ann Arbor, Michigan : Cherry Lake Publishing, [2019]Description: 1 online resource (36 pages).Content type: text Media type: computer Carrier type: online resourceISBN: 9781534140752 (e-book) ; 9781534139558 (pbk.) (Invalid ISBN) ; 9781534142992 (hardcover) (Invalid ISBN) Subject(s): Farms, Small -- Juvenile literature | Cheesemaking -- Juvenile literature | Cheese -- Juvenile literatureGenre/Form: Electronic books.Additional physical formats: Print version:: Udder to cheddar.DDC classification: 637/.3 Online resources: Click to View
Contents:
The not-so-big cheese -- The road to cheese making -- What it takes.
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Includes bibliographical references and index.

The not-so-big cheese -- The road to cheese making -- What it takes.

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