Bakery products science and technology / (Record no. 141578)

000 -LEADER
fixed length control field 00982cam a2200301 i 4500
001 - CONTROL NUMBER
control field vtls000155820
003 - CONTROL NUMBER IDENTIFIER
control field MTX
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150207s2014 enka b 001 0 eng c
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781119967156 (cloth)
035 ## - SYSTEM CONTROL NUMBER
System control number 18009289
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201503030817
Level of effort used to assign nonsubject heading access points catdrad
-- 201502071344
-- catdrad
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Transcribing agency DLC
Description conventions rda
050 #0 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX763
Item number B325 2014
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.81/5
Edition number 23
245 00 - TITLE STATEMENT
Title Bakery products science and technology /
Statement of responsibility, etc. [compiled by] Dr Weibiao Zhou and Y H Hui.
250 ## - EDITION STATEMENT
Edition statement Second edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Chichester, West Sussex, UK :
Name of producer, publisher, distributor, manufacturer John Wiley & Sons Inc.,
Date of production, publication, distribution, manufacture, or copyright notice 2014.
300 ## - PHYSICAL DESCRIPTION
Extent xii, 761 pages :
Other physical details illustrations ;
Dimensions 25 cm.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Baking.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Baked products.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Zhou, Weibiao.
9 (RLIN) 242994
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hui, Y. H.
Fuller form of name (Yiu H.)
9 (RLIN) 10900
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
      Available for Loans ODI General Collection ODI General Collection ODI General Collection 2018-07-23 8160.00 TX763 B325 2014 1000506110 2018-07-23 1 2018-07-23 General Book
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