Foodborne disease : a focus for health education / World Health Organization. - Geneva : World Health Organization, 2000. - xiii, 198 p. : ill. ; 24 cm.

Includes bibliographical reference.

9241561963 ;


Foodborne diseases.
Food poisoning.
Food contamination.
Food hygiene.
Health education.

RA601.5 F66 2000
World Health Organization.
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