Encyclopedia of food science and technology / Y.H. Hui, editor-in-chief. - New York : Wiley, c1992. - 4 v. : ill. ; 29 cm.

"A Wiley-Interscience publication."

Includes bibliographical references and index.

0471505412 (set) ;


Food industry and trade--Encyclopedias.

TP368.2 E52

Hui, Y. H.

664/.003
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